Water is NOT just water? Try Kangen Water (tm)! Mon, 03 Sep 2018 23:55:04 +0000 37626254 Alkaline Water For Cooking And Personal Use 9987 Eating-and-drinking-alkaline-water-e1441764748379

By now you understand how beneficial ionized alkaline water is for your overall health. It hydrates your body at cellular levels and gives you more energy. It boosts your immune system to fight off diseases like the common cold. It detoxes your body of acidic waste that free radicals flourish in. If filtered correctly through our UltraWater filters, it’s purer than any bottled water. But there’s more, uses of ionized alkaline water can go way beyond that if you set your water ionizer to Strong Alkaline Water.

Generally you’ll want to drink alkaline water between pH settings of 8.0 and 9.5, any alkaline water with a pH higher than that (10 to 12) is considered Strong Alkaline Water.

Set your water ionizer to the higher alkaline water setting to benefit from the following uses.

Alkaline Ionized Water in Preparing Foods and Drinks

Cooking Rice

Soak your rice or other grains in alkaline water for 30 minutes to an hour before cooking. It improves the taste and helps make it fluffier.

Making Coffee and Tea

Eliminates bitter taste when made with alkaline water. Extracts more flavor, so you can use less coffee or tea.

Washing Fruits and Vegetables

showing tomatoes in alkaline waterWash your fruits and vegetables with the strongest alkaline water to maintain freshness and remove any oil-based coatings which may contain pesticide residues.

Cooking Vegetables

Cook your vegetables in alkaline water to enhance flavor and eliminate bitterness as well as bringing out the natural color. Alkaline water helps retain vitamin and mineral content that is normally lost in the cooking process.

Soups and Stews

Make your soups and stews with alkaline water to improve flavor extraction and alkalizing properties.

Green Smoothies

Use alkaline water to make your green smoothies to improve favor and alkalinity.

Preparing Seafood

Prepare and cook seafood with alkaline water to remove the fishy odor and taste.

Use Alkaline Water To Tenderize Meats

Soak meats in alkaline water 30 minutes before cooking to tenderize and improve taste.

Ice Cubes

You can freeze your ionized alkaline water. Make ice cubes with strong alkaline water to improve the flavor and pH of any beverage.

Household Cleaning With Use of Alkaline Water


Use strong alkaline water to pre-treat laundry stains, especially oil-based stains.

Carpet Cleaning

Use strong alkaline water to remove spots and stains on carpets, especially pet stains. Clean your carpets with strong alkaline water in the water tank.

Kitchen Cleaning

Use to cut greasy residue on stoves, counter tops, cutting boards, dishes, etc.


Strong alkaline water helps remove stubborn toilet bowl stains.

Fabric Freshener

Mix alkaline water with essential oils and keep in a small spray bottle to freshen fabrics, upholstered furniture, etc.

More Beneficial Uses of Ionized Alkaline Water

Plant Care

Water alkaline-loving plants. Some love alkaline water, others need slightly acidic water.

Fresh Flowers

Fill your vases with alkaline water to extend the life of most fresh cut flowers.

Dental Hygiene

Acidic foods erode tooth enamel. Rinse with alkaline water after consuming acidic foods or beverages.

Pet Care

Bathe your pets in alkaline water to emulsify dirt, oils, and reduce odor. Follow with mild acidic water rinse.

Personal Care

Use as a foot soak, as a compress on bruises or sprains, and to reduce inflammation from sunburn, insect bites, poison ivy, etc.

For more information on alkaline ionized water and how you can have this incredibly healthy water in your home visit or htttp://  serving the greater New York City, Westchester, and Long Island area.  We are a global Enagic distributor and support clients worldwide.



The Acid-Alkaline Food Guide 8296 The Acid-Alkaline Food Guide – Second Edition: A Quick Reference to Foods & Their Effect on pH Levels
The Acid-Alkaline Food Guide - Second Edition: A Quick Reference to Foods & Their Efffect on pH Levels
  • Seller:the_book_depository_
  • Sales Rank:3,464
  • Languages:English (Unknown), English (Original Language), English (Published)
  • Media:Mass Market Paperback
  • Number Of Items:1
  • Edition:Newly Revised and Expanded
  • Pages:224
  • Shipping Weight (lbs):0.25
  • Dimensions (in):4 x 1.1 x 7
  • Publication Date:September 2, 2013
  • MPN:mp-50665SQO1101000000
  • ISBN:0757003931
  • EAN:9780757003936
  • ASIN:0757003931

Availability:Usually ships in 1-2 business days


  • The Acid Alkaline Food Guide…a guide to controlling the pH levels of your body for Health and Longevity


Editorial Reviews:

In the last few years, researchers around the world have increasingly reported the importance of acid-alkaline balance. The Acid-Alkaline Food Guide was designed as an easy-to-follow guide to the most common foods that influence your body’s pH level. Now in its Second Edition, this bestseller has been expanded to include many more domestic and international foods. Updated information also explores (and refutes) the myths about pH balance and diet, and guides the reader to supplements that can help the body achieve a healthy pH level.
The Acid-Alkaline Food Guide begins by explaining how the acid-alkaline environment of the body is influenced by foods. It then presents a list of thousands of foods and their acid-alkaline effects. Included are not only single foods, such as fruits and vegetables, but also popular combination and even common fast foods. In each case, you’ll not only discover whether a food is acidifying or alkalizing, but also learn the degree to which that food affects the body. Informative insets guide you in choosing the food that’s right for you.

The first book of its kind—now updated and expanded—The Acid-Alkaline Food Guidewill quickly become the resource you turn to at home, in restaurants, and whenever you want to select a food that can help you reach your health and dietary goals.